My fennel is going to seed…..


I love cooking for my beautiful friend Gisela….


And speaking of cooking…why don’t I cook swiss chard more often.  It was breathtakingly beautiful and delicious….


2 thoughts on “Scenes from a Friday Evening

  1. I always have a wonderful time when I see you! And the food was perfect. Did I mention how much I liked the potatoes?

  2. Oh, I miss you guys. That chard looks gorgeous and Gisela looks great too. I am so sorry, Gisela, that I missed your arrival in Urbana! We have to catch-up soon. Sarah